How to Make Banana and Coconut Milk Dessert…

Wow!  Thai Banana Dessert, a simple and quick recipe anyone can master in about 10 minutes flat, delicious, not for those on a diet, but great as a finisher for a nice spicy Thai curry

We also mention Son in Laws Eggs Recipe which that link will take you to and also mentioned is our Chicken Coconut Soup Recipe (both links will open new windows)

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Warmest Regards

Jules and ‘er Ladyship

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Below is a basic “bare bones” version of the recipe, complete with this minuscule low res video trailer to give you an idea, members videos are huge, massive, gigantic…. Ginormous even!

Below is a simplified recipe

Banana and Coconut Milk Dessert Recipe
Ingredients:
500gr Ripe Bananas
500ml Coconut Milk
1/4 Cup Sugar
Fresh Pineapple Slices
1 ts Salt

Prepare:
Slice bananas into spoon sized chunks

Cooking:
Heat your pan before pouring in the coconut milk and bring to the boil, stir occasionally

Add Bananas, salt and sugar, bring back to boil and simmer for 4 minutes

Test Bananas for softness and taste test, add sugar or salt to your liking

Smile: You just learned “Bananas in Coconut Milk Dessert”

Serving suggestions:
Serve into a nice serving dish place on your table for all to share (traditional) of separate portions in small bowls. Traditionally eaten after something spicy…. such as a nice spicy curry, try our Pork Red Curry Stir Fry Recipe, another Quick and Easy Thai Curry Recipe.
Simply put…… Eat with any Thai meal you feel would benefit from a sweet finisher.